WINE & DINE ITALIAN STYLE
Thursday, June 18th, 2020
$40 + tax per person
Call for Reservations, entree & dessert choices required in advance.
Assorted Italian meats, cheeses, and olives to excite the palette, served with olive oil and rosemary bread.
MANICOTTI: Light, homemade crepes filled with Italian cheeses & fresh herbs. Topped with a tomato basil cream sauce.
CHOICE OF ENTREE
CHICKEN ITALIANO: A succulent chicken breast breaded, pan-fried, and baked to perfection; topped with homemade pesto, tomato sauce, and provolone cheese. Served with a side of creamy risotto and seared Italian vegetables.
PULPETTA DI PELUCHE: Italian meatballs stuffed with a combination of fresh cheeses and served with a side of creamy risotto and seared Italian vegetables.
ITALIAN CREAM CAKE: A light, homemade sponge cake with delicate cream filling.
GELATO: Light, Italian ice cream served with biscotti.
Includes: coffee, hot tea, sweet & unsweet tea, water
***House wines, Champagne, and select beers available***